Whether spring, summer, autumn or winter - with Porridge you can simply have a fabulous start to the day all year round! But especially now, when it is often still fresh and grey outside in the morning, it is simply great to start the day with something warm in your stomach #exactlyright. This great recipe, which by the way was written by our co-founder Caroline, is just right.
For 2 Persons | Preparation Time: 15 Minutes
For the Porridge:
100g 3Bears Porridge Fine Chocolate
300 ml almond milk (unsweetened)
For the Topping: 1 tablespoon hazelnuts
1 tablespoon almond sticks
1 teaspoon maple syrup
1 tablespoon almond paste (unsweetened)
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