Gift Idea: Christmas Granola in a Glass

The recipe for our winter granola is the perfect (last minute) Christmas present. Beautifully packaged in our 3Bears Overnight Oats jar, the homemade gift from the kitchen makes a real difference. Caro, co-founder of 3Bears, created this recipe for you with our limited winter variety. The Christmas aromas and scent of orange peel, cinnamon, cloves, cardamom and star anise permeate the entire kitchen whilst baking.

Ingredients

• 3 tbsp maple syrup
• 60g coconut oil
• 60g almonds
• 60g hazelnuts
• 2 tbsp flax seeds
• 100g 3Bears Porridge Winter Magic

Preparation

For the winter granola, put maple syrup and coconut oil in a bowl and heat gently until the coconut oil is liquid.

Caro's tip: Put the coconut oil and maple syrup in a small bowl and place in the oven for 1-2 minutes, while it preheats to bake the granola.

Meanwhile, chop the almonds and hazelnuts into coarse pieces. Now put all the ingredients in a bowl and mix well.

Then spread the winter granola on a tray lined with baking paper and bake for 10 minutes at 175 degrees. After baking, let the homemade granola cool down thoroughly and then fill it into glasses.